At Lumbre, we believe in Sustainable Tourism through actions that make a difference.
Our menu features dishes made from local ingredients and natural preparations by our kitchen team, composed primarily of light dishes that are 70% plant-based.
Concept
Our restaurant serves a menu of nutritious and light meals. We bake our dough daily, and all dishes are freshly prepared in-house by our staff.
Vegan, vegetarian, and gluten-free options are available.
Gardens
We have three gardens at the hotel: one for vegetables and greens, one for aromatic herbs, and one for fruit trees.
Guests are welcome to visit these gardens and enjoy their flavors in our dishes.